Osso Buco

Osso Buco, meaning “bone with a hole” in Italian, is a rich, flavorful cut perfect for slow-cooking. This traditional cut comes from the shank, and includes the bone with marrow at its center, adding depth to the dish as it cooks, releasing savory flavors and nutrients. Perfect for hearty meals, our beef Osso Buco is ideal for braising in wine, broth, and aromatic herbs, creating a deliciously comforting and luxurious meal.